This fudgy, rich dark chocolate brownie cake is loaded with two kinds of chips and decorated with a simple dark chocolate drizzle. An easy dessert to feed a crowd!
Let’s talk about Easter being THIS Sunday. Huhhwhaa? I’m sure just a second ago it was February and I was snacking on Valentine’s Day candy. In a snap those chocolate hearts turned into chocolate eggs…and I’m totally okay with it. Gimme gimme springtime.
At a time when many people are on vacation or looking forward to some time off, my job is turned up to 11 in terms of workload and deadlines so I won’t be taking any time off. It ain’t easy being an accountant in the early spring! I can tell you now that my coffee consumption will go up this week, along with my Foo Fighters listening (motivational tunes!). What else will I be leaning on to get me through this week? Slices of this fudgy dark chocolate brownie cake, covered in a simple dark chocolate drizzle!