Italian herb and cheese baked grits make a hearty and comforting side dish for a crowd. This easy grits casserole recipe features a blend of Italian cheeses, garlic, and herbs for a new spin on a Southern favorite.
Today we’re talking about grits! As I shared along with my shrimp fra diavolo and grits recipe, grits were not a food I grew up eating. In fact it took moving to the south as an adult to even try them! Better late than never I suppose.
While I’m not a huge fan of plain grits, cheese grits? Yes. A baked grits casserole? Yes yes. Italian herb and cheese baked grits??
A big Y-E-S.
