Fizzy Pineapple Ginger Cocktails with Pineapple Ice Cubes |

Fizzy Pineapple Ginger Cocktails with Pineapple Ice Cubes

These fizzy pineapple ginger cocktails combine the bite of ginger with sweetness from pineapple juice (and pineapple rum!) for a refreshing drink recipe. Serve with fun pineapple ice cubes to prevent the cocktails from becoming watered down.
Course Cocktails
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 drinks
Calories 172kcal
Author Alyssa


  • 9 oz ginger beer non-alcoholic
  • 3 oz pineapple rum
  • 2-4 oz pineapple juice, to taste
  • Pineapple ice cubes


  • Prepare ice cubes by pouring pineapple juice into ice cube molds at least a few hours before you anticipate enjoying these drinks.
  • To make two drinks, pour 4.5 oz ginger beer, 1.5 oz pineapple rum, and 1-2 oz of pineapple juice over ice in each glass. Stir to combine (Don't shake! Ginger beer is carbonated and will burst open your shaker and create a mess for you to clean up.)


I used the excess pineapple juice from a can of pineapple chunks to make the ice cubes, pouring liquid through a strainer. A 20-oz can of pineapple chunks yields enough liquid to create plenty of ice for two drinks.


Serving: 1cocktail | Calories: 172kcal | Carbohydrates: 18.5g | Protein: 0.2g | Fat: 0.1g | Sodium: 11mg | Potassium: 76mg | Fiber: 0.1g | Sugar: 16.8g | Calcium: 1% | Iron: 2%