Maple Nut Almond Butter Cookies
Prep Time 12 minutes
Cook Time 15 minutes
Total Time 27 minutes
Servings 14 cookies (using 1 1/2 tbsp cookie scoop)
- 1 cup creamy almond butter
- 1/4 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1/4 tsp maple extract
- 1/2 cup chopped nuts I used a mix of walnuts and cashews
Preheat oven to 350 degrees F and line a baking sheet with parchment paper.
Add almond butter, brown sugar, egg, vanilla extract, and maple extract to a bowl and mix until ingredients are just incorporated. Stir in chopped nuts.
Roll dough into approx. 1 1/2-tbsp balls and place evenly spaced on prepared baking sheet.
Bake for 12-15 minutes, or until the tops have mostly set up and bottom has browned. Let cookies cool on baking sheet for 5-10 minutes, and then transfer to a wire rack to cool completely.